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Pressed corn index > products > Corn by-products > Pressed corn
Pressed corn
Pressed corn
Product introduction

 

Pressed corn: steam pressed rice is gelatinized process of starch, cooked by 100-110 degrees of water, then cooked and cooled by rolling. The corn pasting with gelatinization can greatly improve the digestibility and absorption of animal.

Contact: Manager Wang
Tel: 13230976532
Tel: 0319-4336080
Fax: 0319-4336080
E-mail:313355202@qq.com
Address:North of the east section of fanggu street, the first city, Julu County, Xingtai City, Hebei Province

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